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Shop / chicago cutlery boning knife 6 inch
Modern Innovations 6-Inch Ultra-Sharp Boning Knife for Meat Cutting and Deboning
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8.99
$6.56
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Category: chicago cutlery boning knife 6 inch
About this item
- Stiff Blade: The sturdy and stiff blade of our boning knife for meat cutting is made of high carbon steel, with an extra sharp blade that slices smoothly, even on firm and less tender cuts of meat
- Specifications: This butcher knife has an overall length of 11 inches and features a 6-inch blade made of high-carbon stainless steel. It is equipped with an ergonomic polypropylene handle that provides a white, easy-to-hold, non-slip grip. Additionally, the handle includes a finger guard ledge and is designed for optimal balance, minimizing wrist fatigue to enhance user comfort and safety.
- Multipurpose & High Performing: Become a master in the kitchen with our premium 6 Inch white boning knife, designed for slicing and fileting meats, and deboning, trimming or skinning your chicken & fish
- Curved for Precision: Remove unwanted skin or trim fat with precise cuts for minimal waste, as the curved knife allows you to angle your slices exactly, right down to the bone, providing perfect portions of meat, fish, or chicken
- Long Lasting: Our boning knives are sturdy, durable, and dishwasher safe- the quality knife is built to last, with a steady sharp blade, ready to tackle all your food preparation needs
